Hello!
Yesterday, I was busy. I started baking around nine o’clock in the morning, and finished baking at one to two o’clock in the afternoon. I took me so long to bake because I was making a three-tiered chocolate heart cake!
I used the Best Chocolate Cake recipe from Cake Whiz, and this recipe will not disappoint. I made it Gluten-Free, and my family said that “It doesn’t taste Gluten Free; it tastes like a cake you would pick up from a bakery.” Also, we agreed that this cake is super moist!
The recipe said to use the Buttercream Frosting recipe, so I decided to go for it… this icing tastes like “official” icing – super fluffy and perfect! It is now my new favorite icing recipe! ❤
I decided to make a light mint-blue colored icing for decorating… I love how it turned out! I can’t wait to try making these recipes again! 🙂
Chick & Co.
Living the Sweet Life
Chick & Co. 
Put the coffee on. I am heading over for some of that cake! You have outdone yourself this time. Very very nice!
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Haha, thank you so much! 😀
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This looks delicious! Great job on the decorations too!
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Thank you! 🙂
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Looks beautiful, love the light blue icing, so pretty!
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Yum!! I’ll have to save this for Valentine’s Day! 😍
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That’s a great idea! ❤
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