glaze – Chick & Co.

Hey There!

When I bake, I normally make desserts, such as layered cakes or cupcakes. But sometimes it’s nice to have some baked goods in the morning for breakfast. I was perusing Blog of All Trades and came across this Coffee Cake Recipe. The Cake pictured made my mouth water! It is delicious – the cake was light and fluffy without being too sweet, the crust on top was amazing, and the glaze was foolproof. My family and I enjoyed eating some for breakfast with a cup of milk!

I made my coffee cake Gluten Free, due to some allergies in my family. This cake expertly masked the GF flour taste that comes out sometimes in baked goods. This cake is perfect for breakfast, dessert, or bringing to someone’s house! ❤

I also got to test out some new baking supplies! 😉

Chick & Co.

Living the Sweet Life

Hi There!

I love doughnuts. Who doesn’t? Some of my family members are Gluten Free, so they don’t get to have doughnuts very often. That’s where baking comes in! 😉

I decided to try and make some simple Glazed Vanilla Doughnuts with GF flour. I am very pleased to say that they turned out well! My family loved them, and they were super easy to make. 😛 I had fun making the different glaze colors, and enjoyed eating the finished product, too! 😀